Let’s Make Peace with the Olive.

By | 2018-07-07T13:54:00+00:00 February 18th, 2014|Categories: Blog, Food Education|Tags: , , , , , , , |

While sitting at dinner with my husband and my friends a few nights ago, the topic of oils came up. What oil can I (Elizabeth) have? What oil has a high smoke point? What is the truth about olive oil?  When the four of us were discussing this, none of us had an exact answer, and left even more confused about the oils we should use for cooking, baking, frying, sautéing, in dressings, etc. EVOO has become a household saying, [...]