Adventures in Baking #2 + Reflections on Gluten Free Eating

By | 2018-02-07T21:30:53+00:00 July 26th, 2013|Categories: Blog|Tags: , , , , , , , |

As I look back on the past week, I can’t help but be overwhelmed by the amount of change that has happened in such a short time.  I began to write about my time working at the bakery, but life got in the way. Today’s blog will consist of some of my time at the bakery, but I also want to write about my search of good and true products in the food world. I advise you to pay attention [...]

Adventures in Baking (not Gluten Free!): Day One

By | 2018-02-07T21:25:57+00:00 July 25th, 2013|Categories: Blog|Tags: , |

This past week, I decided to take on a baking internship. I did this for two main  reasons: so I could have practice in an industrial kitchen, and so I could learn about the different breads and desserts that are out there in the world. OMG! The types of breads and desserts that exist are endless! Though, I was anxious about going into the bakery because my shift began at midnight and finished at 4am. Those are not my normal [...]