Persian Kuku from The Delightful Table

By | 2016-04-26T12:55:05+00:00 April 26th, 2016|Categories: Blog, Dairy Free, Gluten Free, Mary Lee Community, Recipes|Tags: , , , , , , |

this is recipe was originally posted on The Delightful Table Spring has sprung and the Spring Equinox also happens to be Persian New Year.  I've always been closer to and identified more with the Spanish side of my family.  After all, my Persian grandmother and my father both immigrated to Spain when my dad was a kid so there's also a lot of Spanish influence on my Persian side.  Even so, I have always tried to connect with those roots through food.  I [...]

Explore the World with Your Palate + Gluten Free Tabbouleh

By | 2016-04-15T18:44:14+00:00 April 15th, 2016|Categories: Blog, Dairy Free, Fish Free, Gluten Free, Peanut Free, Recipes, Soy Free, Tree Nut Free|Tags: , , , , , , , , , , , , , , , , , , , , , |

Culture has always been synonymous with food for me. Being from a large city with countless inhabitants whose people originate from far away places is as exciting as it is delicious. As a child, I loved to try new foods from different countries. It told me about what was important to that culture, which is usually family. It is also a great lesson in sustainability. A quick glance at any culture’s food teaches about what is local to the region [...]