Quick + Easy Tuna Pasta Salad

By | 2018-02-25T20:52:49+00:00 June 2nd, 2016|Categories: Blog, Corn Free, Gluten Free, Peanut Free, Recipes, Soy Free|Tags: , , , , , |

Do you ever need a quick and easy weeknight meal? Yeah, we thought so. And if you are a fan of tuna (we know, we know, some of you are saying a huge and resounding NO to that statement) then this is an absolutely perfect recipe for you. Minus the whole tuna thing, and we know some people really can't do the smell, this is the absolute quickest and the absolute easiest.   Start chopping up the garlic, celery, green [...]

Eating your Greens + Megan’s Spin on Green Beans

By | 2016-04-24T10:38:39+00:00 April 21st, 2016|Categories: Mary Lee Community|Tags: , , , , |

Green is my favorite color. I am pretty sure it always has been. And even though I had the perfunctory “I hate cooked spinach” phase as a young one, I usually like most green foods, as well. As I have previously discussed on this blog, Brussels sprouts and asparagus are staples on my weekly rotation of vegetables. I also love fresh spinach salads. Spinach is quite the versatile green, meaning I can have salad multiple times throughout the week, but [...]