Sriracha Ranch Deviled Eggs

By | 2018-07-08T22:31:12+00:00 June 4th, 2018|Categories: Dairy Free, Fish Free, Gluten Free, Grain Free, Peanut Free, Recipes, Shellfish Free, Soy Free, Tree Nut Free|Tags: , , , , |

When I think about summer, I think about getting outside and grilling. My preferred flavor of summer is a mix of watermelon, charred meat, a cold lemonade, and deviled eggs. I grew up in the South where a crystal  deviled egg platter is something in everyone’s china cabinet,and having a plastic one with a lid to take to cookouts is almost required. However, I remember deviled eggs being a special treat, because they took a lot of time to make. [...]

Easy (and Magical!) Lemon Curd

By | 2018-07-15T16:18:30+00:00 March 23rd, 2018|Categories: Condiments + Basics, Corn Free, Fish Free, Gluten Free, Grain Free, Peanut Free, Recipes, Shellfish Free, Soy Free, Tree Nut Free|Tags: , , , , , , |

So you know how I was talking about being into heritage stuff lately? I am still on that kick, which is why I’m going to introduce you to one of my favorite things: lemon curd. I’m not fully sure that it’s heritage, but oh well. When I think about lemon curd, Downton Abbey and fancy sitting rooms with high tea and scones come to mind. Maybe it’s not completely accurate, but it’s what I think of. Either way, curds are [...]

Persian Kuku from The Delightful Table

By | 2016-04-26T12:55:05+00:00 April 26th, 2016|Categories: Blog, Dairy Free, Gluten Free, Mary Lee Community, Recipes|Tags: , , , , , , |

this is recipe was originally posted on The Delightful Table Spring has sprung and the Spring Equinox also happens to be Persian New Year.  I've always been closer to and identified more with the Spanish side of my family.  After all, my Persian grandmother and my father both immigrated to Spain when my dad was a kid so there's also a lot of Spanish influence on my Persian side.  Even so, I have always tried to connect with those roots through food.  I [...]

Using Leftovers + Fried Ham with Spinach and Eggs

By | 2018-07-07T13:46:33+00:00 January 14th, 2014|Categories: Corn Free, Gluten Free, Recipes|Tags: , , , , , , , , , |

January is a strange month for me. I have enjoyed the holiday season, and then it just ends. There are no longer Christmas decorations up, and if someone happens to still have them up, then those folks get a strange look from others. This month is when kids go back to school after a nice winter break, and look forward to spring break. Maybe I feel like it is never really the holiday season because I live in Southern California, [...]